This guide provides step-by-step instructions on managing Snooker King. It covers essential functions such as table bookings, the cashier system, point-of-sale (POS) operations, membership management, and administrative settings. Whether you are a cashier handling customer transactions or an administrator managing sales records, stock, and staff logs, this guide ensures smooth operation of the system. Features like automatic table light control, customizable table rates, and membership credit tracking help streamline processes. By following this guide, users can efficiently navigate Snooker King’s booking and management system for an optimized experience.